Experience refined bites, curious cocktails, and a spirited atmosphere at Milo — a deeply Oklahoman dining experience. Inspired by milo sorghum, a heritage grain and key Oklahoma export, Milo celebrates and elevates Oklahoma’s local flavors.

Led by Executive Chef Josh Valentine, Top Chef finalist and local flavor connoisseur, Milo takes beloved Oklahoma ingredients and flavors for a modern spin with forward-thinking flavor combinations and exceptional creativity. A born-and-raised Oklahoman himself, Chef Valentine possesses a unique ability to infuse traditional flavors with a fresh sense of delight and interest, and he leads the Milo staff with world-class talent and acres of heart.

Whether you’re here for a while or simply stopping in for a bite, you can be certain of one thing: You’ll find an atmosphere that’s as inviting, intriguing, and creative as they come when you dine at Milo.

Deeply Oklahoman. Innately Curious. Set to Savor.